Amfiteatru Economic
Academia de Studii Economice din Bucuresti
Facultatea de Comert

Arhiva

Revista Amfiteatru Economic nr. Special 2/2008

Coperta revista nr.Special 2

ISSN  1582 - 9146

Editura: A.S.E.

Descarcă întreaga revistă: full text (1732 KB)

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Pagina 6
Quality assurance systems in higher education
Autor: Ion Gh. Roşca, Viorel Petrescu, Roxana Sârbu, Nora Tomoşoiu, Anca Gabriela Ilie, Raluca Crina Bucur
Articol(130KB)
Pagina 13
Styling opportunities and contraints of the new industrial products
Autor: Rodica Pamfilie, Roxana Procopie, Magdalena Bobe
Articol(107KB)
Pagina 25
Anthroposociological elements in cultural public services
Autor: Ion Schileru
Articol(143KB)
Pagina 33
Policies concerning SQAM services development in Romania
Autor: Vasile Dinu
Articol(186KB)
Pagina 40
RFID technology and its advantages for labelling food products
Autor: Doru Alexandru Pleşea
Articol(83KB)
Pagina 44
Evaluation and measuring the quality of ecological textiles corresponding to the ECO-TEX standard
Autor: Ileana Răducanu
Articol(92KB)
Pagina 48
Improvement of competitiveness of international companies in a multicultural environment
Autor: Marieta Olaru, Hannah Herlemann
Articol(103KB)
Pagina 54
A multiple ranking model. Case of Romanian tourism
Autor: Constantin Bob
Articol(167KB)
Pagina 62
Project office – a necessity in a competitive company
Autor: Cristina-Mihaela Bucur, Bogdan Onete
Articol(394KB)
Pagina 69
Approaches of communication culture in the economy based on knowledge
Autor: Manoela Popescu, Dorin Vicentiu Popescu
Articol(155KB)
Pagina 77
The continous improvement of the management system corresponding to an organisation through the evaluation of its risks
Autor: Anca Atanase
Articol(133KB)
Pagina 84
Food labelling and nutrition and health claims
Autor: Adriana Bîrcă, Anca Purcărea
Articol(185KB)
Pagina 91
Quality management in the 21st century - the keys of successful change
Autor: Mihai Teodor Negrea
Articol(205KB)
Pagina 98
Personal touch of the company’s image by design and aesthetics
Autor: Roxana Procopie
Articol(120KB)
Pagina 103
The future of alimentation – between internalization and traditionalism
Autor: Lelia Chiru
Articol(209KB)
Pagina 109
A new approach concerning to food consumption research in Romania in the context of social and economic mutations
Autor: Magdalena Bobe, Dorin Vicentiu Popescu
Articol(131KB)
Pagina 114
Behaviour and moral values in commercial activities
Autor: Andreea Săseanu, Livia Popa
Articol(107KB)
Pagina 120
Considerations concerning the educational quality management
Autor: Elena Condrea, Anca Stanciu
Articol(175KB)
Pagina 126
The role of marketing in the real ISO 9001:2000 quality management system
Autor: Irina Maiorescu
Articol(172KB)
Pagina 130
Quality and customer satisfaction in public services
Autor: Adriana Grigorescu
Articol(97KB)
Pagina 136
Leadership and strategic planning
Autor: Liliana Nicodim, Anca Stanciu, Elena Condrea
Articol(127KB)
Pagina 140
Diversity management driver of creativity leading to innovation as a competitive advantage
Autor: Ana-Maria Pamfilie
Articol(131KB)
Pagina 146
Manners of cooperation between agencies from the international tourism for improving the tourism activities
Autor: Nicolae Lupu, Andreea Marin-Pantelescu
Articol(247KB)
Pagina 154
Some impacts of the low-cost air carriers over the tourist activity
Autor: Antonio García Sánchez, Ester Fernández Rubio
Articol(380KB)
Pagina 167
Identification and modeling of business processes at the enterprise
Autor: Agnieszka Bitkowska
Articol(328KB)
Pagina 177
Ecological tourism and environmental education, presentation of a study case in African insular context
Autor: Brigida Rocha Brito
Articol(132KB)
Pagina 184
Farm development to become agro-tourism area by community involvement in Saraburi, Thailand
Autor: Nartsuda Chemnasiri, Darunee Kaewmoung
Articol(132KB)
Pagina 195
Who is the senior consumer for the tourism industry?
Autor: Delphine Le Serre
Articol(340KB)
Pagina 207
Sustainable development altenatives by rural tourism and agritourism in the Romanian mountain rural area
Autor: Dănuţ Ungureanu
Articol(116KB)
Pagina 213
Company social responsibility in the multicultural context. Case study: ACCOR Group
Autor: Alain Kiyindou, Gabriela Ţigu
Articol(221KB)
Pagina 220
Globalization and integration processes in tourism in the Czech Republic
Autor: Jarmila Indrová
Articol(191KB)
Pagina 230
Assessment of spa services quality in Lithuania: customer’s viewpoint
Autor: Neringa Langviniene, Jurgita Sekliuckiene
Articol(196KB)
Pagina 242
Dimensions of religious tourism
Autor: Mădălina Lavinia Ţală, Ana Mihaela Pădurean
Articol(194KB)
Pagina 254
The urban tourism and sustainable development
Autor: Mirela Mazilu, Roxana Cristina Marinescu
Articol(149KB)
Pagina 265
Modern means of promoting tourism destinations
Autor: Puiu Nistoreanu, Ovidiu-Mihai Tănase
Articol(147KB)
Pagina 271
Tourism grouth and its effects in the economy
Autor: Rodica Minciu
Articol(109KB)
Pagina 277
Sustainable tourism achievement through tourism firms marketing-mix
Autor: Silvia Muhcină, Veronica Popovici
Articol(162KB)
Pagina 283
The elements of human resources management supporting knowledge management
Autor: Marcin W. Staniewski
Articol(161KB)
Pagina 292
The role of monument protection for tourism
Autor: Horst Todt, J. G. Herder, Dan-Cristian Dabija
Articol(119KB)
Pagina 298
The role of the customs agency in the fight against counterfeiting: the falstaff system
Autor: Vittorio Bivona, Giuseppe Calabro
Articol(217KB)
Pagina 306
Motivational factors of selected national groups to travel to the Czech Republic
Autor: Jana Valentova
Articol(145KB)
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